Monday, November 24, 2008

Some Stale Chips and a Fresh Start

I've been getting more than a few cards, letters, and emails (but funny enough, no comments!) since starting this blog, mostly along the lines of "Please tell me more about chips." I cannot apologize enough for the many time I've purchased and eaten chips with the intention of blogging but then just ate them without blogging, so instead I'll side-step the apology entirely and will just say that chip-related updates will, in time, be coming. Yes, unfortunately, today's chip, the Frito Lay chiizu baaru (cheese ball)--which is really more of an orb--was something of a disappointment. And I want this blog to start off with a chip that really ROCKS.

Please continue to check this site daily for updates.

Monday, May 12, 2008

Join Us

Chips.

A word that is guaranteed to evoke strong feelings. A concept so revolutionary that it has crossed all borders. A substance so powerful that is has spawned a blog, or perhaps blogs, focusing specifically on chips. Come, let us explore together a dark and fascinating world—a world where social mores are cast aside and humanity sits together in the dimly lit room that is earth, and feasts.

Welcome.